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  • 7/19 Icecream 1

    From Ben Collver@1:18/200 to All on Sunday, July 19, 2026 12:02:51
    * Exported from MasterCook *

    Yoshi's Cafe Green Tea Ice Cream

    Recipe By : Yoshi's Cafe
    Serving Size : 12 Preparation Time :0:00
    Categories : Desserts Icecream

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 qt Milk
    1/2 oz Powdered Japanese green tea
    15 Egg yolks
    1 lb Sugar
    1 c Heavy cream
    1 c Half-and-half

    Bring milk to a boil. Remove from heat and add green tea. Mix well.
    In a separate bowl, beat egg yolks and sugar until they form a
    ribbon. Combine egg mixture with milk, then strain into a saucepan.
    Cook over medium-high heat until just before the mixture reaches a
    boil. Remove from heat and cool completely over ice water. Beat
    heavy cream and half-and-half over ice water until frothy. Pour
    into egg mixture and mix well. Process in ice cream maker according
    to manufacturer's directions. Freeze 2 to 3 hours before serving.

    Posted by: Micheal Kean (VMXV03A)


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