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  • Nat Dried Fruit Month - 2

    From Dave Drum@1:3634/12 to All on Sun Jan 12 15:08:00 2025
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Chicken w/Dried Apricots & Cranberries
    Categories: Poultry, Vegetables, Fruits, Wine
    Yield: 6 Servings

    1 1/2 c Dry white wine
    1 c Dried apricots
    3 lb Chicken breasts or thighs;
    - boned
    1 lg Red onion; halved, sliced
    - lengthwise
    1 ts Ground coriander
    1 ts Ground cumin
    1 ts Paprika
    1/2 ts Dry mustard
    1/4 ts Cinnamon
    Salt & pepper
    1/2 c Cranberries; dried
    1 c Chicken broth

    Recipe courtesy Nathalie Dupree

    Preheat oven to 375ºF/190ºC.

    In a saucepan heat wine just to boiling. Remove from heat,
    add apricots, and soak for 10 minutes. Drain, reserving
    wine and apricots separately.

    In a large, heavy casserole arrange chicken pieces,
    skin-side up and sprinkle with onion, spices, salt,
    pepper, plumped apricots and cranberries.

    Combine reserved wine and stock and pour over all.
    Cover casserole tightly and bake until chicken is
    very tender, 50 to 60 minutes.

    Copyright Television Food Network, G.P., All Rights Reserved

    MM Format by Dave Drum - 23 June 2010

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    ... A sweet treat nourishes more than the body; it can lift the soul too.
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